0
Food & DiningSample
Learning to Cook Cantonese Dim Sum with a Hong Kong Grandmother
Mrs. Wong has been making har gow since 1962. She finally agreed to teach me her secrets—on one condition.
0
Culture & HistorySample
The Forgotten Tea Houses of Chengdu
While tourists flock to People's Park, locals sip tea in bamboo-shaded courtyards that haven't changed in a century. Here's where to find them.
0
Food & DiningSample
Street Food Survival Guide: Shanghai's Best Breakfast Spots
Jianbing, xiaolongbao, and soy milk done right. A local's guide to starting your day like a true Shanghainese.
0
Food & DiningSample
I Found the Best Mapo Tofu in Chengdu (And It's Not Where You Think)
After trying 47 mapo tofu dishes across Sichuan, I finally found perfection in a tiny shop run by an 80-year-old grandmother who's been cooking since 1962.
Hourly Rate
$800/hr
Languages
Chinese
English
Japanese
Specialties
Night Markets
Temples
Food Tours